Great Harvest whole wheat bread.

About Great Harvest

Because we love baking products that are as nutritious as they are delicious! Our freshly-milled whole grain wheat flour assures that we're delivering nutritional value. Studies show that the fresher foods are (such as milled grains, and vegetables and fruits) the better they are nutritionally.

We've always known fresh-ground flour tastes better. We've even done lots of blind taste tests just to prove what we've know intuitively all along! Now we know the fresh flour is better nutritionally as well. When a kernel of wheat is milled, all parts of the flour start to oxidize as they're exposed to the air — the germ, which contains free fatty acids, is particularly vulnerable to this oxidation. Using our own fresh ground flour assures that the nutritive value of our products is the best it can be.

Our Secret

Five Simple Ingredients

  • Whole Wheat Flour

  • Water

  • Fresh Yeast

  • Salt

  • Something Sweet

Pure & Whole

100% Whole Wheat Ground Daily

Five ingredients are the hallmark of our legendary whole grain breads. Fresh-ground whole wheat flour, water, fresh yeast, salt and something sweet (usually a local honey). At Great Harvest, we believe bread is best when you keep it simple. It's even better when you use the highest quality ingredients you can find. You can taste and feel the difference.

All of our baked goods are made from scratch - no mixes or frozen doughs. We mill our whole wheat flour fresh daily on our stone mill right here at the bakery. Whole wheat kernels are poured into one end of the mill and are ground into 100% whole wheat flour. There is absolutely no separation of flour components; nothing added or taken out — just pure fresh flour from the whole grain.

We Know Bread

The secret to making phenomenal bread is in the wheat kernels. We know where every kernel comes from. That's because we have been purchasing our premium whole wheat from family-owned farms for more than 30 years.

The farmers who produce our whole wheat know Great Harvest is a tough client. Every year we test the crop for its protein content, moisture level, baking qualities and, of course, its distinctive taste. The high quality wheat we purchase allows us to bake without using artificial dough conditioners to boost loaf size.

Our growers know that the slightest variation in the wheat crop can completely change the flavor, size, and shape of a loaf. Consistency is the key. That's why we perform at least one hundred test bakes each year.

We Know Wheat

Great Harvest wheat grows on the arid high plains of Montana. This legendary region is known for growing some of the highest quality wheat in the world. Our farmers send their harvest samples to suppliers for preliminary testing. Test lots that meet specified criteria are then shipped to Great Harvest's research and development bakery in Dillon, Montana.

We mill each sample of wheat into fresh ground whole grain flour. Then we begin measuring, mixing, weighing, kneading, and baking. Understanding the subtle nuances of the wheat, what great dough should feel like, how it should bake, and ultimately how it should taste is what distinguishes Great Harvest products.

What Our Customers Say

  • Always the best of bakery good
    Lynne Harris 03/20/23 — google
  • Delicious and healthy! ๐Ÿ’ฏ Who'd thunk.....๐Ÿ˜Š
    Sharon Starr 03/18/23 — google
  • Basket of bread
    jose caceres 03/18/23 — google
  • Simple but great sandwiches. We got the BLT and a breakfast sandwich served by a very friendly staff.
    H D 03/18/23 — google
  • People make all the difference, and Great Harvest came through again with pleasant and happy workers who made our visit one that left me smiling as I left for my day! I sure wish I could remember the gal who helped me at the counter, because she single-handedly lifted my spirits with her encouraging words, help with questions, and willingness to assist me with gift cards and deals (some I didn't even KNOW about!)! I went in to get a loaf of Honey Whole Wheat with a coupon and walked out with a birthday treat, a taste of something yummy, another loaf of my favorite Salsa Bread, and my old punch cards moved to the new system. Thank you! We love the Taylorsville Great Harvest and the wonderful people who make it their point to make our days brighter!
    Heather Creel 03/11/23 — google
  • Had the most wonderful morning here. A very happy man kneading dough in the back thanked us for sharing our toddler's voice with them that morning. And Shi helped us at the counter and was amazing. The homemade hummus was soooo good and a huge treat on a cross country road trip. Thank you!!!
    Cole Good 03/10/23 — google
  • 1st time here! Great place! This will be a new go to for us! Fresh delicious sandwiches, soup. Irish chocolate chip bread is great, but probably limited time. Staff is great. We were well pleased.๐Ÿ‘๐Ÿ‘
    Renea Burt (Waynay) 03/10/23 — google
  • A good coffee, on a snowy day, my daughter asked for a "chai latte" and it had really been more than three years since she had such a good one, so she finally found a place to enjoy it, we will be back
    silviane Guerrero 03/8/23 — google
  • Awesome place!! Best chicken salad sandwich around!! Wonderful little sweet treats to take home to the family, and a great atmosphere and friendly people to dish it all up for you!! Strongly recommend visiting if you want a really good sandwich!!
    pete savage 03/7/23 — google
  • This place has great freshly baked breads and very good sandwiches. I usually make it a point to stop there when I'm in Park City.
    Cathy Robison 03/6/23 — google
  • Always a treat!! Good customer service too. Park City location.
    Eddybhar De La Fuente (Business) 03/2/23 — google
  • We dropped by without warning with a preschool group of eight children and three adults. We were not aware the bakery will actually schedule tours for small groups of children, so we had just planned to buy some bread rolls to let the kids have a snack and experience being in a bakery. However, the owner popped out when she realized we were there. She was in the middle of doing payroll and didn't have time to do a full tour, but she graciously gifted us each a generous slice of pumpkin bread and a cup of water. She also let us borrow two bakery-topic children's books to read to the children. The employees were friendly and helpful with everyone that came in. No one acted like we were a bother, including the customers. The children had a wonderful time looking at all the bakery products on display, listening to the stories and loved the delicious bread. (I purchased a couple of dessert loaves to take home, different flavors but equally delicious.) Many thanks to the owner, employees and bakery patrons for making it a great day!
    Emily Jacobson 03/1/23 — google
  • It's a bit out of the way for me, but the store closer does not make the low carb bread, which is amazing!
    Cindy Nielson 02/28/23 — google
  • Their bread samples are huge. Shout out to them for feeding my husband when he was in college and pretty poor - free sample of bread and a $1.98 coke got him through lunch some days!
    Heather Franklin 02/28/23 — google
  • Delicious veggie sandwich
    Shauna Hansen 02/27/23 — google
  • Great choice of sandwiches and salads but my favorite is the Asiago sourdough bread they make every tuesday, Thursday and saturday!
    Kevin Jordan 02/24/23 — google
  • Great Harvest has the best cinnamon roll.. Just 20 seconds in the microwave and you will have the fond memory of grandmaโ€™s cinnamon roll without the work. Easy living made good! Joan Hadley
    Joan Hadley 02/24/23 — google
  • Such a good good!! Very healthy too.
    Crystal Fast 02/24/23 — google
  • Lots of yummy desserts! Bread is amazing! Good prices!
    Heidi Boatright 02/21/23 — google
  • Fantastic food that's fresh and tastes just like homemade. You need never feel bad about eating here. The Oatmeal Chocolate Chip Cookies are the best and I recommend the brand muffins too. Those are two of my faves!
    L Peterson 02/18/23 — google